tag:blogger.com,1999:blog-162505706073664121.post3663321773256137904..comments2024-02-12T03:57:18.384-05:00Comments on Pocket Blonde: Sustainable NYC's Corn Starch Pendianebhttp://www.blogger.com/profile/13856902356103585311noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-162505706073664121.post-85581024758008311552010-11-05T10:06:13.156-04:002010-11-05T10:06:13.156-04:00Razide, the barrel is square but it's actually...Razide, the barrel is square but it's actually very comfortable to hold. Chewability is in the eye of the molar (or something like that), but it's akin to a piece of very old taffy--hard, but not impossible to leave teeth marks in it. I imagine it will soften up, just like old taffy.<br /><br />Jack, is that what's on the back of the old-style stamps? They tasted like paste, not chips! :)dianebhttps://www.blogger.com/profile/13856902356103585311noreply@blogger.comtag:blogger.com,1999:blog-162505706073664121.post-61942161350486378552010-11-03T17:53:44.333-04:002010-11-03T17:53:44.333-04:00But is it made from Genetically Modified biodegrad...But is it made from Genetically Modified biodegradable corn starch. What is the chewability factor for the cap and how does it taste.<br /><br />The pen barrel looks to be squarish how comfortable is it to write with ?<br /><br />The colours would go well with Australian sports teams too.razidenoreply@blogger.comtag:blogger.com,1999:blog-162505706073664121.post-15251951226454157752010-11-03T16:52:55.990-04:002010-11-03T16:52:55.990-04:00What happened to the corn starch once used as the ...What happened to the corn starch once used as the adhesive for lick 'em-and-stick 'em postage stamps, before self-adhesive stamps? Now we know where some of it went.:-) Jack/YoungstownAnonymousnoreply@blogger.com